This May’s BIG Show is getting closer, and with that the 2nd Annual Burger Competition. It’s back, and it’s better than ever. In this year’s Burger & Bar Competition, the challengers will face off in a head-to-head cook-off creating the perfect burger and bar pairing.
We have six teams showcasing their talents this year by masterfully crafting three different style burgers for the judges. Each team will work closely with a mixologist behind the bar to pair a high quality beverage (spirit or non-alcoholic) for each burger. They will be judged on taste, appearance, pairing, and capture of theme. No eliminations. Each round will be point based and the team with the most accumulated points at the end of the challenge will win the $1,000.00 grand prize!
Be sure to stop by the BIG Show on May 19th to watch the competition and check out some of the classes we have available along with the show! Following are the scheduled times for each round:
12:00PM – 12:30PM Rules and Introduction
12:30PM – 1:20PM Plan, Prep, and Cook
1:20PM – 1:50PM Judging and Clean Up
1:50PM – 1:55PM Rules and Secret Ingredient
1:55PM – 2:50PM Plan, Prep, and Cook
2:50PM – 3:15PM Judging and Clean Up
3:15PM – 3:20PM Rules and Points
3:20PM – 4:20PM Plan, Prep, and Cook
4:20PM – 4:50PM Judging and Clean Up
The winner will be announced at the Customer reception held at 5:30PM, May 19th. Click the link below to find out more about the 2015 Nicholas BIG Show! We look forward to seeing you there.