Big Show Recap
Nicholas and Company 2015 Big Show, The Chef’s Choice in Foodservice
Nicholas and Company is delighted to call an amazing community of vendors and customers our partners. Thanks to all of you, our 2015 Big Show was a tremendous success. We cannot fully express our thanks for your attendance at this two-day event. That’s why people have been, and always will be, our key drivers for success.
We had 6 remarkable teams participate in our 2nd Annual Burger Competition. Every team handcrafted unique and delicious burgers paired with a new element introduced this year – handcrafted cocktails. Garage on Beck came out on top and won the $1,000 grand prize.
We hope you had the time to enjoy all of the featured events that went on throughout the Big Show:
- Hog Cuttings
- Hind Quarter Beef Cuttings
- Whole Tuna and Halibut Cutting
- Fresh Produce
- Mixology and Cocktail Demonstrations
- Beverage Vendors, Service and Equipment
- Equipment Demonstrations
- Exclusive Brands
If you booked items or product at the Big Show, you will receive Foodshow Reward Points if your items ship between May 31st and August 6th. Contact your Sales Representative to ensure you don’t miss out on earning points that can be redeemed for prizes, trips and more! Call 801-530-5711 today!
Don’t forget to check out our Big Show photo album on our Facebook page!