2 ea.     190284 Tater Chip Tenders™

1 ea.     12” Tortilla (wrap)

2 tsp.     Sour cream

2 slices  Bacon, thick cut (cooked & chopped)

¼ cup    Cheddar cheese (shredded)

¼ cup    Green onion (chopped)


  1. Heat chicken, place tortilla wrap on cutting board surface. Spread 1 tsp. of the sour cream and top with warm bacon pieces
  2. Place shredded cheese atop the bacon and top with crispy chicken & green onion
  3. Roll Tortilla wrap away from you and try to keep it tight.
  4. Press warm on flat grill top and serve.(optional)

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